OSU Research Reports
Selection for Increased Weaning Weight and Yearling Weight in Hereford Cattle.
Supplemental Value of Urea and Feed Grade Biuret for Heifers Wintered on Dry Range Grass.
Supplemental Values of MHA for Range Cows.
Supplemental Value of Urea and Extruded Grain-Urea for Range Beef Cows.
Performance of Five-Year-Old Hereford, Hereford X Holstein and Holstein Females as Influenced by Level of Winter Supplementation Under Range Conditions.
Feed Lot Performance and Carcass Merit of the Third Calves from Hereford, Hereford X Holstein and Holstein Cows.
Three Levels of Nitrogen for Bermuda Grass Grazed by Cows and Calves.
Influence of Roughage Level and Processing Method on the Digestion of High Corn Rations.
Comparison of Feed Lot Performance Among Various Two-Breed Cross Steers.
Buffers and Sub Clinical Acidosis in Steers.
Soluble Non-Protein Nitrogen and High Moisture Corn Utilization.
Influence of Processing on the Digestion of Corn Based Rations by Steers.
Micronized Wheat for Beef Cattle.
High Moisture Barley for Beef Cattle.
Formaldehyde Treatment of Full-Fat Soy Flour to Protect the PUFA from Rumen Microbial Hydrogenation.
Optimum Levels of Protection for Growing Boars.
Feed Lot Performance and Carcass Merit of Purebred and Two-Breed Cross Pigs.
Trends in Performance of Boars in the Oklahoma Swine Test Station.
Performance of Pigs Fed Least Cost Computer Rations.
Carcass Traits of Weathers Produced by Crossbred Dams of Rambouillet, Dorset and Finnsheep Breeding and Slaughterd at Two Weights.
A Further Report of the Productivity of Crossbred Ewes of Finnsheep, Dorset and Rambouillet Breeding.
Comparisons of Some Reproductive Traits of Dorset, Suffolk and Hampshire Rams Under Commercial Conditions.
Improving Phytate Phosphorous Utilization by Poultry with Live Yeast Culture.
The Relation of K40 Net Count and Probe to Body Composition Changes in Growing and Fattening Swine.
Metabolic Indices of Bovine Muscle Growth.
Muscle Fiber Growth of Cattle Differing in Mature Size.
Antibiotic Infustion for Prevention of New Mastitis Infections in Cows.
Studies on Wheat Pasture Flavor in Milk.
Comparison of Finely Ground and Micronized Sorghum Grain for Dairy Cows.
Starters for Cheese Whey Fermentation.
A New Custard for the Elderly.
Synchronication of Estrus in Beef Cattle with Prostaglandin.
Factors Affecting the Calving Interval in Large Dairy Herds.
Progesterone in Blood Plasma of Gilts During Early Pregnancy and During Exposure to Elevated Ambient Temperature.
Induction of Constant Estrus in Ovariectomized Sows.
Testicular Characteristics of Duroc, Hampshire and Cross-Bred Boars at 7.5 Months of Age.
Oklahoma State University - Stillwater | Stillwater, OK 74078 | 405.744.5000
Department of Animal Science | 101 Animal Science Bldg | Stillwater, OK 74078 | 405.744.6062 | Fax: 405.744.7390