OSU Research Reports
Productivity of various two-breed cross cow groups.
Feedlot performance of three-breed cross calves produced by various two-breed cross cow groups.
Carcass evaluation of three-breed cross calves produced by various two-breed cross cow groups.
Economic evaluation of total beef production from various two-breed cross cow groups.
Performance trends of tested boars at the Oklahoma Swine Evaluation Station.
Growth performance of three- and four-breed cross pigs involving the Curoc, Yorkshire, Landrace and Spotted Breeds.
Influence of Lactobacillus Acidophilus on Serum cholesterol levels.
Collagen as a lean or fat meat replacement in pork sausage.
Effect of cooking method on the cholesterol content of hamburger patties.
Effect of cooking method on the fat content of hamburger patties.
Influence of temperature, time, and solvent on collagen and salt-extractable meat proteins.
Analysis of carcass trends in an Oklahoma Youth Barrow Show.
Analysis of trends in Oklahoma Swine Carcass Contests.
Postpartum weight loss influences ovarian function of range cows.
The relationship between prepartum Nutrition and postparum plasma glucose, body-weight changes, body condition score changes and reproductive performance in beef cows.
Seasonal changes in scrotal circumference and sexual flush in mature F finish Landrace X Dorset rams.
Seasonal changes in testosterone and luteinizing hormone in the serum of mature F2 finish Landrace X Dorset rams classified as seasonal or no seasonal.
Reproductive development and performance of Hereford heifers calving at 24 or 30 months of age
Influence of high dietary protein on reproductive function in dairy cattle: A Progress Report.
Responses of dairy cows to different amounts of wheat middling’s in the concentrate mixture.
Nitrogen source and digestion in dairy cows.
Nitrogen source and digestion in rumen cultures.
Effect of sarsaponin in the ration of lactating diary cows on rumen fermentation and production performance.
Effect of sarsaponin on in situ digestion of a complete dairy ration.
Effects of dietary sarsaponin concentration on fermentation and digestion in semi-continuous rumen cultures.
Associative effects of untreated and ammoniated wheat straw diets and alfalfa fed to sheep.
Energy supplementation of untreated and ammoniated wheat straw diets for sheep.
Crude protein sparing effect of ammoniated wheat straw for growing steers.
Comparison of external markers for estimating fecal output of cattle grazing wheat pasture.
Chromium or Ytterbieum as single markers for estimating Duodenal Digesta flow of steers grazing wheat pasture.
Effect of Laslocid and state of maturity of wheat forage on ruminal fermentation of steers grazing wheat pasture.
In Situ disappearance of dry matter and nitrogen of wheat forage, corn gluten meal, cottonseed meal and soybean meal in steers grazing wheat forage at two stages of maturity.
Effect of state of maturity of wheat pasture and Lasalocid supplementation on intake, site and extent of nutrient digestion by steers.
The influence of Postpartum Nutrition and weaning age of calves on cow body condition, Estrus, conception rate and calf performance of Fall-Calving Beef Cows.
The influence of body condition score on winter weight and condition losses by spring calving cows.
Relationship between body condition score and daily Metabolically energy requirement of mature, non pregnant, non lactating here ford cows during winter.
Body condition score, live weight and weight: height ratio as estimators of carcass composition in non pregnant, non lactating, mature here ford cows.
Effect of late spring and summer protein supplementation with and without lasalocid on lactating beef cows.
Intake and digestibility of low quality native grass hay by beef cows fed increasing quantities of corn grain.
Feeding frequency of high grain supplements with low quality native grass hay.
Corn gluten feed or a conventional protein cube for stockers on summer native range.
Winter protein supplements for stockers on native range.
The effect of mass-medication, Lasalocid or Decoquinate, and Medical Treatment on the gains and health of newly-arrived stocker and feeder cattle.
Intensive early stocking vs. summer-long stocking programs for stocker cattle on cross timbers rangeland.
Effect of Lasalocid on performance, ruminal fermentation and forage intake of wheat pasture stocker cattle.
Use of silage in wheat pasture and bermudagrass stocker programs.
Response of fall born calves to Synovex C implants and reimplants.
Salt-Limited creep feed for nursing calves.
Effect of protein supplementation on stockers grazing native grass in southeastern Oklahoma.
Effect of different management practices on weight gains of stocker calves grazing Bermudagrass.
Deccox-Mineral feeding studies – Okmulgee County, Oklahoma.
Effects of feeding Deccox in growing rations for stocker heifers.
The Effect of respiratory Syncytial Virus Vaccine on health and performance of newly-arrived stocker Cattle.
The Effect of Compudose and Finaplix alone and in combination on growth of feed lot steers.
Effects of MGA, Tylosin, Lasalocid and Monensin fed in combination on the performance of feed lot Heifers.
Comparison of Salinomycin to other Ionophores for feed lot sSteers.
Wheat to corn ratios for feed lot cattle.
Potassium Levels of digestibilities in feed lot steers.
Starch Digestion by Feedlot Cattle: Influence of Roughage and intake level and particle size.
Sarsaponin Level and digestion with high concentrate diets.
Duodenal doses of Casein or Glucose and ruminal fluid.
Ileal antibiotic administration and dietary protein level for beef heifers fed Roughage diets.
Feed intake by feed lot beef steers: Influence of initial weight and time on feed.
Feed intake by feed lot cattle: Influence of breed and sex.
The effect of the ratio of dry rolled corn to high moisture harvested Sorghum Grain on the site and extent of organic matter digestion in heifers.
Effect of Sorhum grain variety on the site and extent of nitrogen digestion in heifers.
Efficacy of Bio-Cox, 3 Nitro-10 and Baciferm-50 Combinations fed to broiler chickens in a floor pen study.
Aloe vera By-Products as potential energy sources.
Evaluation of Salinomycin for Ionophore activity in broiler chickens.
Ileal Cannulation of the Neonatal pig with a simple T-Cannula.
Effect of protein source on nutrient digestibility in early weaned pigs.
Effect of protein source on illeal availability in early weaned pigs.
Effect of protein source (Soybean vs. Whey) upon serum cholesterol levels of the pig.
The effect of wheat vs. corn on performance in two lines of growing-finishing swine.
Amino acid supplementation of wheat diets for growing-finishing swine.
Within herd variation for feed lot profit.
Feeding wheat to dairy cows.
Development of restructured beef products.
Effect of different levels of corn gluten feed in rations for beef cattle.
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